by koadmin | Aug 2, 2015 | Barista Tips
After a journey through tropical plantations, processing and roasting facilities, arriving safely onto your kitchen bench, it is time to transform that aromatic bag of coffee beans into a perfect espresso shot! The four main techniques required when pulling an...
by koadmin | Mar 26, 2015 | Automatic Coffee Machine
How to choose the right espresso machine When deciding on the right restaurant espresso machine, the question of the amount of group heads needed is an important one to give thought to. Single group espresso machines are capable of operating both a single or double...